Food Service Worker - Nutrition Services - FT

Food Service Worker

Responsible for the delivery and service of patient meals, sanitation in food service department including, dish washing, cart washing, pots and pan washing and emptying of trash. Follows strict sanitation guidelines set up by the State of Oklahoma Health Department.

Job Duties/Responsibilities:

• Check patient trays before leaving the kitchen area to assure that all items ordered are on the tray.
• Delivers food trays to patients' rooms.
• Greet patients according to procedure.
• Remove plastic covering from food and setting the food tray so that the patient is able to reach and eat the food.
• Gather and deliver floor stock.

Benefits:

• Tuition Assistance
• Competitive Compensation & Generous Paid Time Off
• Excellent Medical, Dental, Vision, Prescription Drug Plans & 401k with company match
• Discounts with local St. Mary's providers

Qualifications Requirements:

• High school graduate or GED preferred.
• Must be able to read and comprehend.