Line cook

Job Summary In the Grill/Food Prep position, you will learn how to prepare our scratch‑made food and operate the grill and sides. This role requires experienced restaurant personnel with food preparation skills and knowledge of the restaurant business. Come and join an already dynamic and invested team at CoreLife Eatery Greensboro! Responsibilities Prepare scratch‑made food and operate grill and sides. Develop new cooking trades and techniques. Receive paid training while increasing skillset. Earn above‑average income with excellent tips. Contribute to a movement for healthy living. Qualifications Have experience in restaurants and food service, food prep, and cooking. Bring a bright, positive, and vibrant attitude to work. Show willingness to go above and beyond effort. Be coachable and eager to learn. Take initiative and handle tasks without being asked. Benefits Dental insurance Vision insurance Employee discount Flexible schedule Paid training Work Details Job Types: Part‑time, Full‑time (Expected hours 20–50 per week) Salary: $15.00 per hour Shift: Day shift (preferred), Night shift (preferred) Weekly schedule: Monday to Friday, Weekends as needed. Location: In person #J-18808-Ljbffr Torsap Thai Kitchen