General Manager
$95k - $110kAramark
General Manager
Requisition #: 674954
Location: Minneapolis, MN, US
Career Area: General Management
Information at a Glance
Job Description
- Serve as the primary on-site leader and operational owner for the Mounds View branch, with responsibility for overall branch execution and performance.
- Lead all major areas of branch operations, including Route, Service, Warehouse, Customer Service, inventory, and other operational functions as assigned.
- Provide direct leadership, coaching, and development to hourly and salaried employees, including frontline employees and operational leaders.
- Maintain strong operational knowledge of the branch's Vending and Micro Market businesses, including route execution, product availability, merchandising, service responsiveness, equipment performance, customer expectations, and operational standards.
- Develop working proficiency in Office Coffee Services (OCS) to broaden operational capability and support future branch and market needs.
- Establish and maintain strong daily and weekly operating routines that promote consistent execution, accountability, communication, and follow-through.
- Monitor route performance, service levels, customer satisfaction, inventory, labor, productivity, and other key operational performance indicators.
- Review financial and operational results, identify performance gaps and trends, and implement practical action plans to improve results.
- Ensure appropriate warehouse practices, inventory controls, receiving, product availability, organization, and operational readiness.
- Ensure Service operations effectively support equipment uptime, responsiveness, preventative maintenance, and customer needs.
- Maintain strong relationships with customers and ensure customer concerns are addressed quickly, professionally, and appropriately.
- Ensure compliance with Aramark policies, regulatory requirements, safety standards, client expectations, and established operating procedures.
- Build and maintain a strong culture of safety, including visible leadership, employee accountability, incident prevention, and timely follow-up when concerns arise.
- Partner effectively with Sales, Finance, Human Resources, and other functional partners to support branch priorities and business performance.
- Manage staffing needs, employee performance, development, training, engagement, and succession planning across the operation.
- Ensure completion of required people processes, including performance appraisals, training documentation, coaching, accountability conversations, and corrective action when necessary.
- Develop frontline and salaried leaders to increase their ability to independently manage their areas of responsibility and strengthen overall branch capability.
- Maintain effective communication with employees, customers, peers, and leadership regarding business performance, priorities, risks, and required follow-up.
- Identify opportunities to improve processes, productivity, service quality, efficiency, and the overall customer and employee experience.
- Provide support to other branch locations as business needs require, including operational problem-solving, leadership coverage, implementation support, and sharing of best practices.
- Remain flexible and willing to take on additional operational responsibilities as the needs of the branch and broader market evolve.
- Minimum of 3 years of successful experience in operations, route-based service, vending, micro markets, distribution, logistics, food service, hospitality, warehouse operations, or a related field.
- Bachelor's degree preferred; equivalent relevant experience will be considered.
- Prior leadership experience with responsibility for both people and operational performance.
- Experience leading hourly employees required; experience leading supervisors, managers, or other salaried employees strongly preferred.
- Ability to work on-site five days per week and maintain strong visibility across all areas of the operation.
- Demonstrated ability to manage multiple operational functions and competing priorities within a fast-paced environment.
- Strong communication, follow-up, coaching, decision-making, and problem-solving skills.
- Ability to build strong relationships with employees while maintaining clear expectations and accountability.
- Strong customer-service orientation and ability to effectively manage customer concerns and operational escalations.
- Financial and operational acumen, including the ability to understand performance drivers, identify gaps, manage resources, and execute action plans.
- Ability to learn new lines of business and develop operational expertise beyond an individual's previous experience.
- Ability and willingness to develop proficiency in Office Coffee Services (OCS), in addition to Vending and Micro Market operations.
- Comfortable working independently as the senior operational leader of a standalone branch while maintaining strong partnership with regional and functional leadership.
- Ability and willingness to travel and provide operational s
About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Vacancy posted 3 days ago
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