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Prep Cook

$18 - $20 per hour
Part-time

Miolin Bakery

Part-Time Prep Cook / Dishwasher Hybrid Position (Bakery)

We are seeking a reliable, hardworking, and detail-oriented team member to join our bakery as a Prep Cook/ Dishwasher / Porter.

Schedule: Wednesday, Thursday, Friday; approximately 20 – 30 hours per week
Wednesday (prep cook), Thursday (prep cook), Friday (dishwasher/porter)

Compensation: $18 - $20 per hour based on experience

Key Responsibilities:

  • Support bakers and kitchen staff with basic food preparation and prep tasks as needed
  • Assemble sandwiches during Wednesday and Thursday service
  • Wash and sanitize dishes, utensils, baking trays, and kitchen equipment in accordance with health and safety standards
  • Maintain cleanliness and organization of kitchen, storage, and front-of-house areas throughout the day
  • Take out trash and recycling, ensuring waste areas remain clean and orderly
  • Assist with receiving, organizing, and storing deliveries
  • Assist with general kitchen upkeep and end-of-day cleaning procedures
  • Help maintain an efficient, clean, and well-organized work environment
  • Uphold all food safety and sanitation standards at all times

Qualifications:

  • At least 2 years of previous kitchen, dishwashing, porter, or food prep experience required.
  • Comfortable working in a fast-paced kitchen environment
  • Strong attention to cleanliness, organization, and detail.
  • Ability to work efficiently both independently and as part of a team
  • Reliable, punctual, and hardworking
  • Able to follow instructions and maintain consistency in daily tasks
Vacancy posted 18 days ago
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