Sandwich Maker

Flour Bakery + Cafe Sandwich Maker Opportunity

Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the opportunity for you! Flour Bakery + Cafe is looking for exceptional sandwich makers for our growing team! This is a great position for experienced line cooks or prep cooks. You'll be making sandwiches accurately and with speed while interacting with guests and giving great hospitality.

The preferred availability for this specific position is closing shifts Wednesday through Saturday, and an opening shift on Sunday. Day-to-day performance expectations include providing exceptional customer service while working quickly and efficiently as a team, and following assembly instructions accurately and thoroughly to ensure each sandwich is consistent and delicious!

Skills for qualification include previous experience in a fast-paced food service environment, flexible availability to work afternoons and weekends, and a desire to work at least 24 hours a week. Applicants must be enthusiastic, hard working, possess strong guest service skills, and be comfortable working in a professional kitchen environment. We are seeking self-motivated employees who work well in a fun, positive, fast-paced team environment with possibilities for advancement. We ask for a minimum commitment of one year for sandwich makers, and unfortunately, we do not offer seasonal or temporary work.

This position has an average starting compensation of $20-$24 per hour (base wage of $15 + $5-9 per hour in pooled tips). The starting pay rate for this position is $15, but the total pay range is $15-$19.86.

Physical requirements include being prepared to be on your feet all day. This is a physically active role. Ability to stand for long periods, walk, sit, push, pull, reach, and lift less than 50 lbs. without assistance. Ability to operate equipment such as ovens, grills, knives and other kitchen equipment and utensils.

Work environment must be able to work in an environment with loud noises, machinery, and at times, tight spaces. Must be able to work around various aromas and fluctuating temperatures (at times, you could be in a freezer and/or hot kitchens, etc.). We do our best not to cross-contaminate anything containing gluten. However, there may be gluten in the air at times. We do our best to accommodate any staff allergy requests.

Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth both in your skill/knowledge and growing into more senior positions if that is an interest of yours! Compensation: $20.00 - $24.00 per hour.

Find Your Calling

People who work at Flour come from all different walks of lifeand there are a few characteristics that we all share. Working hard, doing a great job, the camaraderie of our co-workers, looking at things with a thoughtful and critical eye, we all have a great sense of humor (if we do say so ourselves!), we give and accept feedback with grace and we encourage each other to speak up when suggestions come to mind.

Growth

At Flour any path is possible. Our current leaders started at every level and continue to grow every day. If you are eager to learn, open to feedback and committed to never settling for mediocrity there is no limit to your growth with us! Flour offers a fantastic work environment and an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! On top of competitive benefits and pay, we offer a real commitment to growth both in your skill/knowledge and growing into more senior positions.