Senior Luxury Restaurant Operations Leader

BHC in Tulsa, OK is hiring a Restaurant Manager to support daily operations and ensure excellent guest experiences. The role includes managing staffing, scheduling, and finances within a 4- or 5-star restaurant environment. Candidates need a college degree in hotel/restaurant management and at least five years of leadership experience. Strong knowledge of restaurant operations and effective communication skills are essential. This position offers a dynamic work environment focused on delivering exceptional service. #J-18808-Ljbffr BHC