Line Cook

Job Description

Job Description

Benefits:

• 401(k)
• Company parties
• Dental insurance
• Employee discounts
• Health insurance
• Opportunity for advancement
• Training & development

Company Overview
Bear Flag Fish Company is opening our Costa Mesa location Summer of 2026! Bear Flag Fish Co. is looking for a skilled and motivated Line Cook to join our kitchen team. We are seeking someone who thrives in a fast-paced environment, takes pride in quality and consistency, and works well as part of a team. Our line cooks play a key role in delivering fresh, high-quality food while maintaining a clean and organized kitchen.

Responsibilities

• Prepare and cook menu items according to Bear Flag recipes and standards
• Maintain consistency, quality, and presentation of all dishes
• Set up and stock stations with necessary supplies before service
• Work efficiently during busy service periods while maintaining attention to detail
• Follow all food safety and sanitation guidelines
• Communicate clearly with kitchen team members and front-of-house staff
• Maintain a clean and organized work station throughout the shift
• Assist with prep work, stocking, and closing duties as needed

Qualifications

• Previous line cook or kitchen experience preferred
• Ability to work in a fast-paced, high-volume kitchen
• Strong teamwork and communication skills
• Knowledge of basic cooking techniques and food safety standards
• Ability to stay organized and multitask under pressure
• Positive attitude and strong work ethic
• Availability to work evenings, weekends, and holidays

Physical Requirements

• Ability to stand for extended periods of time
• Ability to lift up to 40 lbs
• Ability to work in a warm, fast-paced kitchen environment

What We Offer

• Hourly pay + Tips
• Flexible scheduling
• A supportive and team-oriented work environment
• Opportunities for growth within the company
• Health insurance benefits for eligible employees