Pastry Sous Chef — Lead High-Volume Event Pastry
Compass Group USA
Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one‑of‑a‑kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond. Job Summary Key Responsibilities Lead and support the pastry team in daily production and service execution Assist the Executive Pastry Chef with menu development, recipe testing, and seasonal offerings Ensure consistency, quality, and presentation standards across all pastry items Oversee production schedules, inventory, ordering, and waste control Train, mentor, and motivate team members while maintaining a positive kitchen culture Maintain sanitation, safety, and food handling standards in compliance with regulations Support catering, special events, and high-volume production operations Help manage labor efficiency and maintain smooth kitchen operations in a fast‑paced environment Qualifications 3+ years of pastry experience in high‑volume production environments Strong leadership, communication, and organizational skills Ability to multitask and perform well under pressure Knowledge of food safety, sanitation, and quality standards Reliable, detail‑oriented, and team‑focused Proficient with basic computer systems and kitchen operations ServSafe certification preferred Catering experience is a plus Apply to Union Square Events today! Union Square Events is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Associates at Union Square Events are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Applications are accepted on an ongoing basis. Union Square Events maintains a drug‑free workplace. #J-18808-Ljbffr Compass Group USA
$100k - $115k
USHG in New York, NY seeks an Executive Pastry Chef to oversee the pastry department in a high-volume, fine dining restaurant. Ideal candidates will have at least... ...quality pastry products for restaurant service and events, ensuring adherence to health and safety standards...Suggested$70k - $80k
MML Hospitality is seeking an experienced Banquet Sous Chef for Nine Orchard in New York City. You will lead the kitchen for high-end events, ensuring every dish meets elevated standards. The ideal candidate will have 2-3 years of experience in a luxury setting and a valid...Suggested- Remotely is seeking a Sous Chef to support the Executive Chef in producing cuisine for corporate dining in the United States. The ideal candidate will have experience in high-volume, upscale dining and a firm understanding of cooking techniques. This position includes responsibilities...SuggestedRemote workFlexible hours
$70k - $85k
...Associates Position Title: French Pastry Sous Chef- Corporate Dining (NYC) Salary:... ...Associates, the industry’s leading provider of dining and event catering for some of the nation's... ...engagement Support and help manage high-volume wholesale Develop and maintain...SuggestedHourly payLocal areaRemote workFlexible hours- ...French Pastry Sous Chef- Fine Dining (NYC) Position Title: French Pastry Sous Chef-... ...Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's... ...Support and help manage high-volume wholesale Develop and maintain strong...SuggestedHourly payLocal areaRemote workFlexible hours
- Carmine’s is seeking an Executive Sous Chef to lead and inspire a dynamic culinary team in a high-volume kitchen. Responsibilities include overseeing kitchen operations, training staff, and maintaining the quality of every dish. Ideal candidates will have experience in...
- Arlo Williamsburg is searching for a dynamic Sous Chef who is passionate about culinary excellence. The role includes overseeing kitchen... ...candidates should have over 10 years of cooking experience in high-volume settings and at least 2 years in management roles....
- A leading hospitality group in New York City seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The role includes supervising staff, managing schedules... ...and 2-3 years of experience in a high-volume kitchen environment. Join a dynamic team...
- Pocruises is looking for a Sous Chef to oversee food preparation in a global setting. Responsibilities... ...will have over 5 years of experience in high-pressure culinary environments, such as... ..., along with the ability to manage high-volume operations efficiently. #J-18808-Ljbffr...
- 060 SAKS & CO LLC is looking for a Restaurant Sous Chef to oversee culinary operations and lead a professional kitchen team. The role requires 4-6 years of high-volume culinary experience, focusing on delivering exceptional dining experiences while ensuring compliance with...
$70k - $85k
Compass Group, North America is seeking a French Pastry Sous Chef for a new gourmet French food outlet in New York City. The role involves... ...have formal French culinary training and experience in high-volume production. This position offers a competitive salary ranging...- Arlo NoMad is in search of a passionate Sous Chef to lead our culinary team. The ideal candidate should have over 10 years of cooking experience and at least 2 years of management experience in a high volume environment. You will be responsible for maintaining the kitchen...
- ...Supervisor to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability to ensure compliance with health and safety regulations. The role involves...
- ...A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...
$90k - $100k
...or an alternative application process. Sous Chef (High volume - Commissary Kitchen) Bronx, NY, US 30... ...-prepared specialties and handcrafted pastries, international cheeses, imported... ...resources. Team Supervision & Development: Lead, train, and mentor kitchen staff, ensuring...Hourly payLocal areaShift work- COREcruitment Ltd is seeking an experienced Executive Chef for a convention and events venue in Georgia. The role includes leading culinary operations, managing large-scale catering, and ensuring high food quality and safety standards. The ideal candidate should have a...Immediate start
$90k - $105k
...Mediterranean restaurant in New York is seeking an Executive Sous Chef to oversee kitchen operations. This role involves... ...Executive Chef, managing daily kitchen tasks, and leading the back-of-house staff to ensure high culinary standards and guest satisfaction. Candidates...- Compass Group, North America is looking for an Executive Sous Chef in New York City. You will oversee all culinary functions for a prestigious... ...years of experience in culinary management, especially in high-volume settings. This role includes creating menus and managing...
- RH in New York City is seeking a skilled Sous Chef to enhance our culinary team. The ideal candidate will lead training, manage kitchen operations, and maintain high-quality standards, supporting a world-class dining experience. With over 3 years of experience in fast-...
- 060 SAKS & CO LLC is seeking an experienced Restaurant Sous Chef to lead and inspire a culinary team in New York. The role demands overseeing kitchen operations, managing catering events, and maintaining high culinary standards. Ideal candidates will have 4-6 years of culinary...
- Sodexo is seeking a passionate Sous Chef for Hamilton Park Racecourse to join our culinary... ...exceptional food for various events, ensuring high standards and compliance with food safety... ...ideal candidate has experience in high-volume kitchens, strong leadership skills, and...
- ...A leading hospitality group in New York is seeking an experienced Pastry Chef to oversee the Pastry Department. The role involves leading a team, creating a variety of baked goods, and ensuring high food quality standards. Candidates should have extensive experience in...Full time
- CITARELLA OPERATINGS LLC is seeking an Executive Pastry Chef to oversee its pastry department in Bronx, NY. The role involves leading daily production, ensuring high quality, and collaborating with culinary leadership for innovation. Candidates should have over five years...
$32.75 per hour
...Pastry Sous Chef Veronika Gramercy 281 Park Ave Favorite Favorite Share Tags: Featured... ...and execution of pastry programs in high-volume and concept- forward kitchens. A strong... ...for optional private and member events ~ Ensure kitchen operations can run smoothly...Flexible hoursNight shift$65k - $75k
...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and... ...and to-go counters SHOP a selection of high-quality Italian, local and homemade... ...Qualifications ~4+ years of experience in a high-volume pastry preparation position ~...Local areaFlexible hoursAfternoon shift$68k - $75k
...- $75,000/yr About Us Highly acclaimed Marea, from famed... ...skilled and passionate pastry chef to join the team.... ...seeking a dedicated Pastry Sous Chef with strong... ...for service and private events Support daily service,... ...efficiently in a high‑volume, high‑end environment Must...Full timeLocal areaFlexible hoursShift workWeekend work$70k - $75k
...Hospitality The role of the Pastry Chef will be responsible for planning... ..., BUT ARE NOT LIMITED TO: Lead the team in their daily responsibilities... ..., holidays, special events, and promotions Attend... ...WORKING KNOWLEDGE: Experience in a high-volume culinary operation preferred...Full timeWork at officeShift workAfternoon shift$130k - $175k
RM Hospitality LLC is seeking an exceptional Executive Chef to lead a high-volume restaurant known for its elevated hospitality and sophisticated clientele in New York City. The ideal candidate will possess over 5 years of senior culinary leadership experience in upscale...$85k - $90k
The Lobster Place Inc is seeking an Executive Sous Chef to oversee kitchen operations at our Chelsea Market location. This role involves managing a team of Sous Chefs and ensuring culinary excellence in a fast-paced environment. Candidates are required to have strong leadership...Full time- ...Operating, LLC is seeking an Executive Chef based in Bronx, NY, responsible... .... The role includes ensuring high standards in food quality,... ...experience in a high-volume kitchen and is a graduate of a... ...A strong ability to train and lead a team while maintaining quality...
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