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Dining and Hospitality Attendant

OCI Hospitality

Baton Rouge, LA

Essential Duties and Responsibilities

  • Provides exceptional guest service and ensures all guest inquires and concerns are addressed promptly??
  • Prepares and serves food and beverages according to company policies, procedures and brand standards
  • Assists in monitoring and?upholding policies and procedures for safety of guests and team members??
  • Ensure food and beverages are continually replenished and appropriately presented
  • Assists in maintaining cleanliness throughout the department
  • Assists team members and other departments as needed to contribute to operational efficiency
  • Performs additional responsibilities as assigned by leadership
Requirements

Qualifications
  • Strong interpersonal and communication skills
  • Strong organizational skills and attention to detail
  • Ability to handle stressful situations with poise and professionalism
  • Conduct work-related functions in a professional manner


Salary Description


13.25 per hour
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Vacancy posted 5 days ago
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