Refrigeration and HVAC Technician

Field Service TechnicianRestaurant Equipment Maintenance Company (REMCO) is seeking Field Service Technicians responsible for troubleshooting, diagnosing, and repairing commercial Cooking, HVAC and Refrigeration equipment at our customer locations.An effective Service Technician at REMCO has the ability to:Properly troubleshoot, diagnose, and repair Commercial Refrigeration Equipment, Ice Machines and HVAC systems to include installation and repairing systems by mounting, installing, fabricating, or connecting compressors, condensers, evaporators, motors, expansion and discharge values, motors and fans, control panels, switches, fuses, filters, gauges, ducts, piping, tubing, and related components.Work on commercial kitchen and cooking equipment such as: mixers, grilles/griddles, char-grills, ovens (deck and pizza), warming cabinets, holding cabinets, food wells, fryers, steamers, and pasta cookersMaintain a neat and orderly truck, appearance, and customer first mentality.Communicate effectively with customers and managersHolds an EPA CertificateBrings 1-2 years of Field experience or current/graduate of technical programAbility to be on an on-call rotation scheduleBenefits of Employment with REMCO:Top of the line training both internal and external classesAbility to earn your Master CFESA technician certificationOpportunity to make a leader, be a leader.Competitive Pay, top of the line benefit package to include medical insurance plan, 401K with company match.Company paid life insurance, as well as Short/Long term disability programs should needs ever arise.Stocked and parts-maintained company vehicle, gas card and spending card.Vacation and holiday payOn call Bonus – even when you do not get called out!If you can deliver customer service in the field along with defining service problems, collecting data, establishing facts, and drawing valid conclusions - this is the perfect environment for you!!