Dishwasher -Kitchen Assistant

Dishwasher / Kitchen Assistant Corporate Caf

O.C. Tanner is a global leader in software and services that strengthen workplace culture through meaningful employee experiences. Our Culture Cloud platform is a suite of applications designed to elevate the employee experience through strategic recognition, service awards, wellbeing initiatives, leadership development, and workplace events that help people thrive.

Through our Culture by Design approach, we partner with organizations worldwide to create exceptional workplaces. Our team of more than 1,500 employees represents 58 countries and speaks 62 languages. From programmers and researchers to designers, client professionals, and craftspeople, we create the technology, tools, and award solutions that connect employees to purpose at thousands of companies around the globe.

We invite you to join our team and help create experiences that enable people everywhere to thrive at work.

Position Overview

Corporate Caf Dishwasher / Kitchen Assistant

Our Corporate Caf team is seeking a dependable and motivated Dishwasher / Kitchen Assistant to support daily kitchen operations and help deliver a positive dining experience for employees and guests. This role is ideal for someone who enjoys working in a collaborative, hospitality-focused environment and takes pride in maintaining cleanliness and organization.

Schedule: MondayFriday, 6:00 AM 2:30 PM (weekends off)

Key Responsibilities

• Maintain cleanliness and sanitation of kitchen equipment, dishes, and work areas through efficient dishwashing and cleaning procedures
• Assist with light food preparation as directed by kitchen staff
• Support customer service by helping with food service when needed
• Follow food safety and sanitation standards
• Assist with additional kitchen and caf duties as assigned

Compensation & Benefits

• Competitive pay
• Comprehensive benefits package
• 401(k) retirement plan
• Semi-annual performance-based bonus program
• 40 hours of paid time off available on start date
• Four weeks of PTO during the first year
• Consistent performance-based pay increases
• A supportive, team-focused work environment with an emphasis on hospitality and growth

Minimum Qualifications

• Ability to obtain a Food Handler's Permit (simple process; assistance provided if needed)
• Strong work ethic and reliability
• Ability to work in a team-oriented environment

No prior experience required. We are committed to training and developing the right candidate for success.

If you're looking for a stable weekday schedule, strong benefits, and a welcoming team environment, we encourage you to apply and grow with O.C. Tanner.