Prime 54 | Host/Hostess
Fontainebleau Florida Hotel
Fontainebleau Miami Beach
A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique part. At Fontainebleau, striking design, contemporary art, music, fashion and technology merge into a vibrant new kind of guest experience. Guests are invited to enter a world where they are free to play, shop, dine, spa, meet or simply relax - however they define a perfect day. Situated on oceanfront Collins Avenue in the heart of Millionaire's Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach. Opened in 1954 and designed by Morris Lapidus, it was the most luxurious hotel on Miami Beach, and is thought to be the most significant building of Lapidus' career.
Responsibilities
Responsible to greet guests and escort guests to tables in an upbeat, friendly, and courteous manner.
Examples of duties, includes but is not limited to the following:
- Greet guest and escort to the appropriate table in accordance with established guidelines and food & beverage standards.
- Answer the telephone and facilitate guest requests.
- Using the table management system, manage incoming reservations and restaurant floor.
- Assist with daily administrative work as per direction of the restaurant manager.
- Perform other related duties as assigned.
Qualifications
- Ability to communicate effectively and establish and maintain effective working relationships with staff.
- High school education or equivalent.
- Relevant experience in a high quality, high volume operation.
- Overview A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique part. At Fontainebleau, striking design, contemporary art, music...Suggested
- Job Description Position Summary Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-...SuggestedWork experience placementShift work
$35 - $45 per hour
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