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Host

Eno's Pizza Tavern

Job Description

Job Description

Why You'll Love This Host Job in Forney, TX!
Join us at our table! Eno’s Pizza Tavern is your go-to destination for laid-back meals with family and friends. With premium farm-to-table ingredients, a welcoming staff, and a cozy ambiance, you'll instantly feel at ease.  
If you share our love for the neighborhood and delicious food, you're a perfect match. Apply at Eno's Pizza today and become a part of our friendly and inviting restaurant environment, where community and quality ingredients take center stage! 

Join a tight-knit team of fast-paced, dedicated operators that bring high-level service to our community by applying for the Bartender position today!   Responsibilities
  • Coordinates the operation and flow of the dining room during meal service periods thru seating and placement of guests.

  • Ensures guests are well communicated with and understand when they will be seated.

  • Adjusts guest seating flow to balance customers among the various server sections.

  • Graciously greets and seats guests upon arrival. You must smile often!

  • Provides menus to guests.

  • Manages special seating requests of guests consistent with table availability and special seating requirements.

  • Relays messages to servers, managers, and bartenders as appropriate.

  • Assists with the duties of servers and server assistants as needed.
  • Checks table settings for proper presentation and completeness, and checks server areas for proper supplies.
Non-Negotiables
  • Priority #1 is always the guest. Smile and attend to their every need. Ignoring them, not attending to them frequently enough, or treating them rudely will not be tolerated.

  • Uniform: Be in uniform & on time when you walk into work and please shower and be clean shaven.

  • Community: know your locals and your local culture.

  • Take ownership in what you do. If someone is upset or confused do not leave them without an answer. Take ownership of the issue and find a resolution either through your own knowledge or get a manager involved.

  • Clean close: Crumb-free and food-free section when you close.

Required Skills
  • High school graduate or equivalent.

  • A minimum of 6 months in a hospitality operation.

  • Ability to stand and walk for periods of up to eight hours in length.

  • Ability to lift up to 40 pounds.

  • Must be able to speak clearly and listen attentively to guests and other employees.

Vacancy posted 24 days ago
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