Grill Cook - Raritan Valley Community College

Grill Cook

This position is for a made-to-order grill cook, M-Th. Requires short order preparation (breakfast and lunch service) and handling orders/customers in a front of house style station.

Responsibilities

As a Pomptonian Cook, your ability and skill will be called upon to prepare consistently high-quality foods.

Qualifications

Ability to stand for long periods of time. Frequent bending, kneeling, stooping, lifting (25-50 pounds). Ability to use general cafeteria equipment (e.g. warmer, fryer, slicer, grill, POS system, etc.). Ability to come to work promptly and regularly. Ability to take direction and work well with others. Ability to accomplish multiple tasks within established timeframes. Ability to concentrate and perform duties accurately. Ability to learn and apply policies and procedures. Ability to react to change productively and handle other tasks assigned. Ability to complete all applicable training programs. Ability to work in a fast-paced, dynamic environment. Meet all training requirement under Professional Standards. Ability to put away orders and distribution of food items throughout the kitchen as needed. Comprehensive understanding of food and kitchen safety in accordance with food handlers guidelines.

Job Benefits

No nights No weekends Uniform provided Paid holidays Follows college schedule

Hiring organization Pomptonian Food Service Employment Type Part-time Job Location Branchburg, New Jersey Working Hours 7AM-2PM Salary $18.00 Per hour