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Baker

Areas Deutschland Holding GmbH

Overview -


As a Baker, you will be responsible for preparing bakery products and ensuring all items are served in a timely manner.

If you want a job where no day is the same and where you will interact with people from around the world while developing your hospitality skills, join our team and apply now.

Responsibilities

  • Follow recipe portion sizes and quality standards
  • Ensure proper baking temperatures are maintained and food is stored correctly
  • Perform opening, closing, and side work duties according to proper guidelines
  • Keep workstation and equipment clean, organized, and sufficiently stocked
Qualifications
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
  • Ability to work in a fast-paced environment with a high level of attention to detail
  • Ability to follow procedures and take directions
  • Ability to work flexible hours, including evenings, weekends, and holidays
Physical Requirements
  • Must be able to lift and carry up to 50 pounds
  • Constant standing, walking, bending, reaching, and repetitive motions
Vacancy posted 3 days ago
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