Cook

Job Description

Job Description

Bring Your Skills to a Kitchen That Feeds Hope

Not every kitchen job gives you the chance to make a real impact. At Rescue Mission of Trenton, the meals you prepare do more than nourish people — they provide comfort, dignity, and stability to individuals working toward a better future. We’re looking for a reliable, hardworking Cook who thrives in a fast-paced environment and takes pride in delivering quality food with consistency and care. If you’re ready to join a team where your work truly matters, we want to hear from you.

Why This Role Stands Out

This isn’t just another back-of-house position.

You’ll be part of a mission-driven team serving individuals in shelter and recovery programs while working in a structured, professional kitchen environment. Every shift is meaningful, every meal matters, and every team member plays an important role.

If you enjoy:

• Staying busy and productive throughout your shift
• Working on a team that supports one another
• Cooking with consistency and purpose
• Being part of something bigger than yourself

…this could be a great fit for you.

Benefits You’ll Appreciate

We value the people who make our mission possible and offer benefits that support your health, future, and work-life balance.

Our Benefits Package Includes:

• Medical, Dental & Vision Insurance - low employee healthcare costs 
• 100% Company-Paid Life Insurance
• 401(k) with: 
  • 2% company contribution
  • Company match up to 4%
• Paid Time Off available immediately — no waiting period
• Professional development and advancement opportunities
• Access to a third-party employee discount platform through our payroll provider, offering savings on shopping, travel, entertainment, and more

What You’ll Be Doing 

Daily Kitchen Responsibilities

• Prepare and cook menu items according to recipes and production standards
• Set up and stock your station before service
• Maintain speed, consistency, and quality during meal service
• Ensure proper portioning and presentation
• Assist with food prep, cooking tasks, and production support

Maintaining Kitchen Standards

• Keep workstations clean, organized, and service-ready
• Follow all sanitation and food safety guidelines
• Store and label food properly to maintain freshness and reduce waste 
• Monitor temperatures and safe food handling procedures
• Help receive and organize deliveries when needed

Team Collaboration

• Communicate clearly with kitchen staff and volunteers
• Support teammates during busy service periods
• Adapt quickly in a fast-paced environment
• Contribute to a positive, respectful workplace culture

What We’re Looking For

Preferred Experience

• At least 1 year of cook or related kitchen experience
• Experience in high-volume, cafeteria, institutional, or production kitchens is a plus 

Skills & Qualities

• Dependable and punctual
• Strong work ethic and positive attitude
• Ability to multitask and stay organized under pressure
• Basic knife skills and cooking knowledge
• Team-oriented mindset
• Willingness to learn and grow professionally

Requirements

• High School diploma or equivalent
• ServSafe Food Handler Certification (or willingness to obtain)
• Valid driver’s license preferred, but not  required

Schedule

• Full-time, must have weekend availability 

Pay

• $18.04/hour starting pay (includes $1.00/hour incentive) Quarterly incentive included in hourly equivalent based on hours worked

That means more earning potential simply for showing up and contributing consistently.

Equal Opportunity Employer

The Rescue Mission of Trenton is an Equal Opportunity Employer committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, ancestry, citizenship status, age, disability, sexual orientation, marital status, genetic information, military or veteran status, pregnancy, gender identity or expression, breastfeeding, or any other characteristic protected by applicable federal, state, or local law.