Kitchen Manager
$43k - $70kTexas Roadhouse
Kitchen ManagerAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?Pay: $43,000.00 - $70,000.00 annuallyTexas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!As a Kitchen Manager your responsibilities would include:Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and proceduresIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all timesDirecting productivity to monitor and maintain efficient and effective food item ticket timesManaging performance of Back of House employees, including conducting performance evaluations, coaching, and disciplineAssisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-onesConducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchenOverseeing the proper handling, maintenance, and storage of all itemsUnderstanding, managing, and practicing safe food handling proceduresManaging food costs, tracking waste, and controlling kitchen labor costsDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurantTraining Back of House employees on equipment maintenance and cleaning proceduresReviewing applications, interviewing, and hiring or making recommendation to hire Back of House employeesCreating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goalsAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:A choice of medical plans that are best in classDental and Vision InsurancePaid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity LeaveAdoption AssistanceShort-Term and Long-Term DisabilityLife, Accident and Critical Illness InsuranceIdentity Theft ProtectionEmployee Assistance ProgramBusiness Travel Insurance401(k) Retirement PlanFlexible Spending AccountsTuition Reimbursements up to $5,250 per yearMonthly Profit-Sharing ProgramQuarterly Restricted Stock Units ProgramMany opportunities to support your communityAnnual holiday bonusWe are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
$55k - $65k
...factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity.As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely...SuggestedHourly payTemporary workCasual workWork at officeLocal areaFlexible hoursWeekend work$43k - $70k
...Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to...SuggestedHourly payTemporary workFlexible hours- ...DESCRIPTION SPECIFIC FUNCTIONS AND DUTIES 1. Manages Restaurant Environment Ensures prompt friendly service according to... ...Must be physically able to work at any duty station in the kitchen or service area when needed on a temporary basis and operate cash...SuggestedHourly payTemporary workLocal areaImmediate startFlexible hoursShift work
- ...hospitality-focused environment that values consistency, community, and memorable guest experiences. Role Description The Sous Chef/Kitchen Manager is a full-time, on-site role based in the Greater Chicago Area, responsible for supporting daily back-of-house operations and...SuggestedFull timeShift workWeekend workAfternoon shift
$43k - $70k
...Assistant Kitchen ManagerAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary... ...Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of...SuggestedTemporary workFlexible hours$16.35 - $18.19 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range...Local areaShift work$43k - $70k
Assistant Kitchen ManagerAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary... ...Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of...Temporary workFlexible hours$90k - $110k
...Comprehensive Benefit Package Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and... ...Campus Executive Chef** to lead the culinary vision and day-to-day kitchen operations at Carthage College. This role is responsible for...Contract workWork at officeLocal areaRemote workRelocationFlexible hours$100k - $115k
...people, raise culinary standards, control costs, and build a strong kitchen culture. Key Responsibilities: + Lead, coach, and develop the... ...Oversee food quality, production, presentation, and service + Manage menus, purchasing, inventory, food cost, and waste + Support...Contract workLocal areaRemote workRelocation packageFlexible hours$125k - $135k
...to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation... ...the client’s overall mission, vision values and strategies. Manages department controllable expenses including food cost, supplies,...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours$100k - $125k
...standards Recruit, train, coach, and inspire the culinary team Build a positive, accountable, and hospitality-driven kitchen culture Manage purchasing, inventory, production, food costs, and waste Plan and execute catering events from concept through service...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...conduct regular inspections and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer Responsibilities : Your Responsibilities - How You Will Make a Difference Follow company...Contract workTemporary workSeasonal workImmediate startFree visa
$64.5k - $80k
...the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience ~5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training ~ Extensive...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...with style. Intersect with intention. Join us and become part of the next chapter of Hotel Forty Five. Overview of the role The Kitchen Supervisor is responsible for supporting the daily operations of the kitchen and assisting in the preparation and execution of high...
- Job Description Job Title Bar Manager Job Summary Manages, controls, and plans the activities of the bar. General Accountabilities Plans, supervises, and allocates the day-to-day operational activities of the bar. Schedules bartenders according to the level of customer...Shift work
$63.39k - $80k
...Dean-Washburne, the Executive Chef is responsible for leading and managing the daily culinary operations of the Restaurant, Café/Bakery,... ...related duties as required. ESSENTIAL DUTIES: Oversees kitchen operations while maintaining a safe and sanitary work environment...Full timeShift workWeekend work- ...Ballyhoo Hospitality seeks an experienced Beverage Manager with a robust background in wine and spirits to join our organization. The Beverage Manager will be entrusted with the oversight of the Beverage Program for a designated restaurant within our group. About Ballyhoo...
$104.2k - $130.2k
...Through strategic engagement with food professionals, category managers, and culinary leaders at key accounts, you will create initiatives... ..., and appropriate time management. Manage internal or external kitchens with professionalism and efficiency. Experience using Microsoft...Work at officeLocal areaFlexible hours- ...Driftwood Hospitality Management Driftwood Hospitality Management's company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management...Shift work
$15.5 - $16 per hour
...Actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed. Share in... ...schedule with an expected 45 hour work week. Reports to: Assistant Manager If your work experience demonstrates the following traits/abilities...Hourly payTemporary workWork experience placementShift work$50k - $60k
...manner by circulating within the outlet and communicating with the kitchen and the order takers. Handle guest complaints. Ensure... ...necessary supplies. Responsible for F&B ordering, inventory management, and maintaining appropriate product levels based on business...Local areaWeekend workAfternoon shift- The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation... ...Expertise∼ Basic food and beverage heating/cooling/preparation kitchen equipment & tools Other Considerations∼ Must be available for...Weekly payWork experience placementLocal areaShift workDay shiftAfternoon shiftEarly shift
- ...Quality – maintain highest level of food quality Sanitation – Ensure kitchen is clean at all times and able to pass inspections from health inspectors and executive team Labor Cost – Manage kitchen labor to obtain goals, and review practices to ensure most efficient...Work experience placementCasual workImmediate startDay shiftAfternoon shift
$20 per hour
...cook up next! Up to $20.00 per hour GENERAL DESCRIPTION Leads and behaves according to Potbelly Values. Leads a shift by managing and developing associates to execute outstanding product quality and customer service, build sales and control costs for each...Hourly payLocal areaAll shiftsShift work- ...Monitor and ensure opening and closing procedures for all kitchens and production areas Oversee allergy and dietary training of... ...Assembly Plan Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in...Immediate startFree visaFlexible hours
- ...upscale dining restaurant with table service. Current menu includes steaks, pasta, veal and seafood. The lead chef must be able to manage the kitchen staff, scheduling, purchasing and work multiple shifts. Also, this person must have knowledge of both dining room service as...Shift work
- ...Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. Guide communication between galley crew,... ...Understand and ensure opening and closing procedures for all assigned kitchens and production areas. Monitor handling and maintenance of...ApprenticeshipImmediate startFree visa
$18.5 - $19 per hour
...Assistant Restaurant Manager-Food Service Supervisor-ManagementIf you are a positive, energetic person looking for a career that offers... ...participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed. Share in responsibility...Bi-weekly payHourly payTemporary workWork experience placementShift workNight shift- ...humility and self-confidence.Knows how and successfully grows our sales/business profitably.Minimum of at least 2 years as a general manager in a restaurant or retail environment with P&L responsibility. Experience in the restaurant industry, preferred.High school degree;...Work at officeLocal areaAll shiftsShift work
- ...Taste, Speed, ACE). Develop Talent : Build a strong leadership bench and future leaders across the restaurant. Steward Resources : Manage labor, expenses, and margins effectively to support profitability. Care for People : Recognize and reward team members, foster meaningful...Shift work
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