Chef Manager
6AM City
Job Description Cook/Manager needed for School food service program in the Roxbury, NJ area. K-12 experience is a plus. ServSafe® certification is helpful. Monday through Friday, day shift, 6 to 7.5 hours daily. No weekends or holidays. Summers off. Must be able to work in a team setting and possess leadership skills. Responsibilities Food prep/cooking Following recipes Ordering Inventory POS / register Oversee kitchen area Manage staff, etc. #J-18808-Ljbffr
Vacancy posted 4 days ago
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