Host Hostess

Job Title

Solid organizational and people skills to make sure our members have a positive dining experience from the moment they arrive till their departure.

Must be professional, outgoing, and positive.

Answer phones, schedule reservations, and provide appropriate service.

Able to work in a busy restaurant environment.

Help dining room staff by setting and clearing tables.

Managing restaurant waiting list during high volume to accurately set guest expectations.

Knowledge of the menu.

Take to-go orders.

Reviews all reservations and communicates all special requests to managers, servers, and kitchen to ensure prompt and courteous service.

Check menus to ensure they are current, clean, and plentiful.

Perform side work or other reasonable duties assigned by management.

Maintains a clean and organized work area.

Benefits

Flexible schedule.

Paid time off.

Health insurance.

Vision insurance.

Dental insurance.

Life insurance.