Counter/Bar

Counter/Bar Position

Our Counter person is usually the first point of contact with our guests. First impressions are key. The position needs a dynamic individual who is expertly knowledgeable on our entire menu and processes. Persons who work well with people tend to thrive in this position. This can be a fast-paced position during busy times, and often requires employees to be on their feet. Taking care of our guests are the number one priority. Good thing is that we have an amazing program.

Counter Responsibilities:

• Responsible for providing quick and efficient service to customers.
• Greets customers, takes their food and beverage orders, rings orders into register
• The ability to prepares and serves hot and cold drinks. (Coffee, Tea, Milkshakes)
• Serve alcoholic beverages adhering to recipe boards
• Assembles food and beverage orders, checks them for completeness and accuracy, and packages orders for on-premise for takeout
• Collects payments from guests and makes change
• Maintains cleanliness of stations, tables, counters and floors
• Guest issue resolution

Job Qualifications:

• 1-2 years restaurant experience preferred
• Positive attitude is a must
• Smiling and pleasant at all times
• Strong communication skills
• Ability to take direction
• Exceptional time management skills
• Understanding of basic food safety procedures
• Team Player

Benefits:

• Paid Sick Time
• Corporate Discount Programs
• Direct Deposit
• Digital Training Program

About Us:

The Bareburger Mission is our North Star: our guiding light. That which helps guide us in a direction towards being extraordinary. In 2009 we had a very simple vision: let's create the tastiest burger using local, organic, all natural & sustainable ingredients whenever possible. With that in mind, we opened a small restaurant in our hometown of Queens, NYC. We made a promise to offer our guests quality service that made them feel at home. Years later, we're honored to serve clean food to our communities around the globe. Our greatest strength has always been creating a menu with choices that feel good for everyone. Thank you to all the partners, farmers, producers and distributors that we proudly call friends & family. We source mindfully, with our farmers, our environment and our guests in mind at all times. We will always look to the future of food and plant-based proteins which are undoubtedly at the forefront of sustainability. Our menu has plenty of plant-based options and is more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone.

Bareburger is an Equal Opportunity Employer

Bareburger is committed to providing equal employment opportunity in all of our employment programs and decisions. In order to provide equal employment and advancement opportunities to all individuals, employment decisions at Bareburger will be based on merit, qualifications, abilities and business needs and considerations. Discrimination in employment on the basis of any classification protected under federal, state or local law is a violation of our policy and is illegal. Equal employment opportunity is provided to all employees and applicants for employment without regard to race, color, religion, gender/sex, national origin, citizenship, sexual orientation, age, disability, predisposing genetic characteristics, veteran/military status, marital status, domestic violence victim status, or any other characteristic protected applicable federal, state or local law.

Compensation: $17.00 per hour

Our mission is pretty simple. Sometimes as simple as a burger, fries and shake. We believe, love, serve, and eat organic and sustainable foods in our restaurants. We believe in foods we can pronounce, no funny business here. We know that fresh, vibrant, clean food served in a fun place can make the world smile. We come together to make food that we can proudly serve to our communities, our friends and our families.

Our ingredients for our yummy burgers, sandwiches and salads are sourced as close to home as possible. But if Wisconsin has the best cheese and Montana knows bison as well as Texas knows elk, we'll work extra hard to bring those ingredients into all of our food.

We celebrate ingredients that are enjoyed the way nature intended. From produce that is free of pesticides and GMOs, to poultry and eggs that aren't limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. We are proud to serve you nothing less than the highest quality meals and refreshments.

I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries. I understand that each independent franchisee is solely responsible for all decisions relating to employees including and without limitation hiring and termination, and Bareburger does not accept, review or store my application. Any questions about my application or the hiring process must be directed to the locally owned and operated Bareburger franchisee.