Cook - Food & Nutrition -PART TIME VARIED SHIFT Bridgeton

Inspira Health

Job Description

Under the direction of the Chef/Manager or the Director, is responsible for food preparation and cooking tasks in the kitchen for Room Service delivery as well as retail.

Education & Experience:

High School Graduate or Equivalent.
6 months of institutional cooking preferred.

Certification/Licensure:

Certified Serve Safe Food Handler preferred.

Physical Requirements:

Moderate physical effort (lift/carry up to 25 lbs).
Frequent, prolonged standing/walking; subject to burns & cuts; exposed to hot & humid work environment; exposed to hazards of steam & heat; exposed to heat, wetness, odors in kitchen and/or patient areas.
Exposed to varying degrees of kitchen elements.

Knowledge & Skills:

Demonstrates Competency in Utilizing Kitchen Equipment.

BENEFITS INFORMATION:

Click Here to Review Our Great Benefits Offerings

Job Info

Job Identification 20063684
Job Category Nutrition
Posting Date 08/20/2026, 03:23 PM
Apply Before 08/28/2026, 04:00 AM
Job Schedule Full time
Job Shift Varied
Locations 333 Irving Ave, Bridgeton, NJ, 08302, US
Assignment Category Part Time
Pay Range 18.31 - 25.14

Inspira Health

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Vacancy posted 2 days ago

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