Experiences Manager

Market District is seeking an Experienced Baker to craft high-quality breads, pastries, and desserts in our Food & Beverage Operations department. You will prepare scratch and par-baked items, manage dough mixing, proofing, and baking, and ensure consistent product quality and presentation. Responsibilities include following precise recipes, maintaining food safety and sanitation standards, managing inventory and production schedules, and supporting specialty and seasonal offerings. You’ll collaborate with a team that values culinary excellence, innovation, and exceptional customer service while serving a community of food enthusiasts.