Global Pastry Internship — J-1 Culinary Training

A luxury hotel chain in Asheville seeks a J-1 International Culinary Intern for a structured training program focused on hands-on experience in a professional kitchen. Ideal for culinary students or recent graduates, the role involves assisting chefs with food preparation, maintaining kitchen cleanliness, and learning culinary techniques. This position offers professional growth and exposure to high food preparation standards in a dynamic, team-oriented environment. #J-18808-Ljbffr Omni Hotels & Resorts