Barista (Part Time)

Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work?

Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose : to care for people so they can be their best.

Located in the heart of Yorkville, Park Hyatt Toronto offers sophisticated luxury, exceptional culinary experiences, and intuitive service in one of the city's most iconic destinations. With striking architecture, thoughtfully designed spaces, and a commitment to personalized hospitality, we create memorable experiences for our guests while providing meaningful opportunities for our colleagues to grow and thrive.

Why should you work at the Park Hyatt Toronto? 

· Complimentary meal during shift

· Complimentary hotel nights and discounts at Hyatt properties around the world

· Tuition reimbursement program

· 2023, 2024 & 2025 Great Place to Work Certified  

About the Role - Barista

Employment Duration: Temporary, 3 to 6 months

Location: Lobby Coffee Cart

Hourly Rate: $20.00 + Gratuity

Park Hyatt Toronto is seeking a skilled and service-focused Barista to operate our coffee cart. This role is responsible for preparing high-quality specialty coffee beverages while creating a warm, efficient, and polished experience for every guest.

The Barista manages the daily setup, operation, presentation, and closing of the coffee cart. The role also serves pastries and grab-and-go items, processes cashless transactions, monitors inventory, and maintains a clean and organized work area in accordance with Hyatt standards.

· Success in this role requires strong coffee preparation skills, attention to detail, sound organization, and a genuine passion for professional guest service.

· Some of the responsibilities include:

· Provide friendly, professional, and efficient service while creating a welcoming experience for guests

· Prepare and serve specialty coffee, espresso-based beverages, and other menu items to order, following established recipes and presentation standards

· Serve pastries and other grab-and-go food items in accordance with food-handling and presentation standards

· Process guest transactions accurately through the cashless Point-of-Sale (POS) system

· Complete the daily setup of the coffee cart, including preparing equipment, products, service ware, and the guest-facing display

· Operate the coffee cart independently and efficiently throughout the assigned shift

· Complete closing duties, including cleaning and sanitizing equipment and surfaces, storing products, and securing the cart

· Monitor inventory levels and replenish coffee, milk, pastries, cups, supplies, and other required products as needed

· Rotate, label, store, and handle products appropriately to support freshness, quality, and responsible inventory control

· Maintain a clean, organized, and well-presented coffee cart and surrounding work area in accordance with Hyatt standards

· Follow applicable health, safety, sanitation, and food-handling requirements and report equipment, product, or operational concerns promptly

· Respond to guest questions and requests knowledgeably and communicate feedback or service concerns to management

· Support opening and closing duties, including end-of-day cleaning and sanitizing of restaurant menus and service areas