Assistant Manager

Culver’s is looking for an Assistant Restaurant Manager If you have a passion for the restaurant industry and desire to serve others, then this job is for you! We are locally owned and operated - franchise location with an owner that works in the restaurant side by side with you! Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter. We offer: Competitive wages Comprehensive training programs Career development Meal discounts Paid time off and health insurance benefits Free uniforms And much, much more! Responsibilities: Run shifts effectively to provide great food and excellent guest service Demonstrate positive and effective role modeling for team members Lead team as a coach and mentor Support the development of a high performing team Maintain compliance with operational and food safety procedures Qualifications: Strong work ethic Excited to come to work! "Can do" attitude Enjoys going the extra mile for the team Demonstrated passion and leadership Motivational and positive leadership style Strong communication and organization skills A genuine, smiling personality 1-2 years of restaurant management experience Ability to work nights, weekends and holidays #J-18808-Ljbffr Workstream