Dietary Clerk

Job TitleDietitian Per DiemJob DescriptionUnder the direction of the dietitian, performs the necessary clinical support functions related to approving therapeutic menu selections and ensuring accuracy as well as appropriate temperatures of patient trays.QualificationsEducation and Work ExperienceAA degree in Food Science/Nutrition preferred.One (1) year of healthcare experience working with modified diets preferredCounty Specific requirement.County Specific Food Handlers certification required upon hire and maintained currentPay TransparencyEncino Hospital Medical Center offers competitive compensation and the current compensation range for this role is $23.00 to $34.48. Benefits may vary based on collective bargaining agreement requirements and/or the employment status. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.Employment StatusPer DiemShiftDaysEqual Employment OpportunityCompany is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories.Privacy NoticePrivacy Notice for California Applicants: