Nutrition Aide / Cafeteria Worker

Nutrition Aide

Martin County Hospital District (MCHD) was organized in 1967 and has boundaries coterminous with Martin County, Texas. It is located in the heart of West Texas. Opened in 1949, the hospital was originally located near downtown Stanton. This facility served the community well for many years, but was replaced with a state of the art 18 bed facility in 2012. The new facility is located on I20, and has been designated as a Critical Access Hospital.

Summary of Responsibilities:

To be successful as a Nutrition Aide, the aide must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others. The aide consistently embodies the characteristics necessary to drive the company's purpose, vision, values, and mission. Ability to follow directions, follow time schedules. Maintains a clean and safe environment. Has a general knowledge and understanding of nutritional diets. Has a general knowledge and understanding of how to run a register and perform general cleaning to all areas of the kitchen.

Requirements:

• High School Diploma, GED, or equivalent experience.
• Must have a Serv Safe Food Handlers Certification prior or within 30 days of hire.
• At least six (6) months as a cashier. Bilingual a plus, not required.

Mission Statement:

Committed to excellence, Martin County Hospital District will provide the highest quality, compassionate care to improve the lives of those we serve.

Vision Statement:

Martin County Hospital District strives to ensure the availability and viability of patient-centered primary and specialty care in a rural setting.

Martin County Hospital District is an equal opportunity employer that is committed to diversity, strong morals, values, and ethics. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other characteristic protected by applicable law.