Shift Manager

Shifts at a McDonald’s restaurant are managed by an independent franchisee. The franchisee is the employer, not McDonald’s USA, and is fully responsible for hiring, firing, discipline, supervision, staffing and scheduling. Responsibilities Managers lead shifts every week, ensuring customers receive fast, accurate, friendly service. A Shift Manager provides leadership to crew and other managers during a shift to uphold Quality, Service and Cleanliness. Shift Managers plan each shift, monitor performance, ensure team meets McDonald’s standards, manage safety, security and profitability, communicate with the next Shift Manager, and help meet departmental targets. Qualifications Previous leadership experience preferred, ideally in a restaurant, retail or hospitality environment. Positive team player, flexible schedule, passion for fast‑paced environment. Must be 18 years or older to qualify as a manager. Benefits 15‑25 days paid vacation 10 paid holidays and 8‑week sabbatical every 10 years Education through Archways to Opportunity including High School degree, college tuition assistance and ESL programs Medical, dental and vision coverage Pre‑tax flexible spending accounts Short‑ and Long‑Term Disability, life and accident insurance Paid leaves of absence Service awards Employee Resource Connection Adoption Assistance Matching gifts program By applying to this position, you confirm you will be employed by the independent franchisee and acknowledge that McDonald’s USA does not handle your application or employment decisions. #J-18808-Ljbffr McDonald's