Fry Cook
HU DAT RESTAURANT
Job Description
Job Description
RELIABLE, FOOD HANDLERS AND MOTIVATED TO LEARN.
RESTAURANT EXPERIENCE REQUIRED AND KNOWLEDGE WITH ASIAN CUISINE IS A BONUS.
JOB WILL REQUIRE LIFTING UP TO 80LBS.
THIS ROLE WILL REQUIRE KNIFE SKILLS, PREPPING AND CUTTING VEGGIES. CLEANING FRYER OIL DAILY, MUST BE QUICK ENOUGH TO WORK WITH 2 FRYERS, KEEPING UP WITH HIGH VOLUME AND KEEPING STATION CLEAN.
OPENING, CLOSING AND DEEP CLEANING CHECKLIST.
Vacancy posted 5 days ago
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