Culinary Server
Triple Crown Senior Living
Description Position: Culinary Server- MARISTONE OF FRANKLIN Schedule: PART TIME Location: 347 RIVERSIDE DRIVE, FRANKLIN, TN At Maristone of Franklin we are committed to providing compassionate, high-quality care that enriches the lives of our residents. Our team creates a welcoming environment where residents feel at home, supported, and valued. Join us and make a difference in the lives of seniors every day! We are seeking a dedicated and detail-oriented Culinary Server to join our team. The Culinary Server plays a vital role in ensuring smooth and efficient meal preparation, providing exceptional dining service, and maintaining cleanliness in the kitchen and dining areas. This position is integral to creating a positive dining experience by supporting all aspects of meal service-before, during, and after meals-while upholding the highest standards of hygiene, organization, and teamwork Essential Duties:
Non-Exempt Full-Time/Part-Time
Part-Time Location
Maristone of Franklin EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
This position is currently accepting applications.
- Assist in meal preparation and portion allocation according to the menu and weekly schedule
- Complete resident checklist and report results to cook or Culinary Director (CD)
- Assist in meal service in accordance with sanitation standards
- Immediately inform CD of any substandard food quality
- Monitor food and beverage to ensure proper temperature
- Buss tables and wash dishes using the full hands in, full hands out method
- Clean equipment as assigned
- Maintain dining room and kitchen area in clean condition, in accordance with community procedures
- Prepare, handle, store, and dispose of food in accordance with state and federal regulations
- Clean workspaces, cooking and serving equipment, trays, and dishes according to standards
- Load and unload the dishwasher, store clean equipment and dishes properly
- A high school diploma or equivalent required
- Successful completion of all ServSafe educational requirements
- Excellent organizational, time-management and computer skills
- Enthusiasm and a positive attitude
- Work independently, maintain confidentiality and professionalism, and be a positive leader
- Demonstrate practical interpersonal skills as well as sound judgment and good decision-making skills
- Maintain good working relationships with residents and co-workers
- Proficiency in basic computer applications (e.g., Microsoft Office)
- Ability to lift, push, or pull 50 pounds and bend, twist, stoop, kneel, and reach and sit for long periods
- Willingness to perform additional duties as assigned
- We offer On-Demand Pay so you can access wages you've already earned between paydays. Perfect for unexpected expenses!
- Competitive salary
- 401(k) retirement plan (available to both full-time and part-time employees)
- Opportunities for professional growth and development
- A supportive, inclusive work environment where you can make a meaningful impact
- Comprehensive health, dental, vision, and voluntary benefits for eligible full-time employees
- The opportunity to be part of a growing, vibrant company
Non-Exempt Full-Time/Part-Time
Part-Time Location
Maristone of Franklin EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
This position is currently accepting applications.
Vacancy posted 4 days ago
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