Nutrition Services Manager

Job Description

Job Description

A well-established hospital located near Lexington, Kentucky is seeking a full-time, permanent Nutrition Services Manager to join their team! 

• Pay ranges from $31.24 – $44.20/hourly 
  

The Nutrition Services Manager Opportunity: 

• Full-time, direct hire position 
  
• Mon-Fri schedule 
  
• Great nutrition leadership and administration team! 
  
• Lead the coordination and direction of the Nutrition Services Department, oversee nutritional support for patients, employees, and guests. Responsibilities will include setting and implementing policies and procedures that guide cafeteria management, food preparation, budgeting, purchasing, staff development and safety practices. 
  

The Nutrition Services Manager Minimum Qualifications: 

• Certified Dietary Manager or Dietetic Technician registration with Academy of Nutrition and Dietetics, if required by state or regulatory agency 
  
• Active membership in the Academy of Nutrition and Dietetics, if mandated by state or regulatory agency 
  
• Must have thorough knowledge of nutrition and dietetics, administration, and operation of hospital food services, and knowledge of all H.A.C.C.P. guidelines 
  
• Must have at least 3 years of supervisory experience in food service, preferably within healthcare 
  

The Kentucky Location: 

• It's frequently recognized for its strong job market, moderate cost of living, and overall quality of life. Many find it appealing due to its diverse housing options, vibrant arts and culture scene, and the presence of a major university. 
  
• Lexington is known as the "Horse Capital of the World" due to the hundreds of horse farms in the region, as well as the Kentucky Horse Park, The Red Mile and Keeneland race courses 
  
• Lexington has a strong sense of community, with various events and gatherings that bring people together.