Culinary Arts Adjunct Instructor - Hands-On Teaching & Labs
Monash University
Monash University in Louisiana is seeking an Adjunct Instructor for Culinary Arts to provide face-to-face instruction at Raymond Laborde Correctional Center. The ideal candidate will have a minimum of an associate degree in culinary arts and 3 years of experience in the field. This part-time position involves preparing lessons, managing the culinary labs, and ensuring a safe learning environment for all students. A ServSafe certification is required, and candidates with teaching experience are preferred. #J-18808-Ljbffr Monash University
Vacancy posted 3 days ago
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