Maintenance Tech

Job Description

Job Description

$20 to $41 hourly BOE. WEEKEND SHIFT Fri-Sun 5:15AM to 5:45PM.

Food manufacturing facility, committed to quality, safety and operational excellence.

Perform basic and advanced maintenance tasks including mechanical, electrical and utility systems. Strong technical background in industrial maintenance, specifically and preferred within food processing environments.

Job:

• Troubleshoot and repair production equipment including injection presses, conveyors, mixers, and packaging machines.
• Perform preventative and predictive maintenance.
• Maintain repair HVAC, chillers, dryers and compressed air systems. 
• Support sanitation and food safety compliance.
• Document maintenance activities using CMMS software.
• Collaborate with production and quality teams to ensure equipment meets operational and regulatory standards.
• Follow up on maintenance task for resolution with key internal customers.

Qualification:

• 2 years of maintenance experience (food industry in manufacturing environment preferred,) 5 years of comparable maintenance experience.
• Mechanical systems, electrical troubleshooting, PLC's and pneumatics required.
• Read and interpret blueprints, schematics and technical manuals required.
• GMP, HACCP and food safety standards (preferred.)
• Trade school certification or technical training is a bonus.
• Work independent and as a team, fast pased environment. 

Physical Demand:

• Climb ladders and work at heights.
• OSHA/ LOTO knowledge and working in tight spaces.
• Push/ pull with force
• Lift and move items 50+ lbs
• Stand repeatedly.

Stable long term opporunity in growing company!
Supportive team culture with leadership that values your expertise!
Training and advancement opportunities!
Clean, safe and well-maintained facility.
Climate controlled environment.