Daytime Line/Prep Cook
Friendly Confines Restaurants
Job Description
Job Description
We're looking for a dependable, hardworking team member to join our kitchen staff. This is a part-time daytime position with opportunities for growth within our fast-growing, locally owned family business.
Position Details:
- Day line/prep cook position.
- Shifts may start as early as 9:30 AM and end as late as 7:30 PM.
- Weekend availability is required.
What We're Looking For:
- Strong knife skills.
- Ability to multitask in a fast-paced kitchen environment.
- Reliable transportation.
- Consistently punctual and dependable.
- Positive, team-oriented attitude.
- Ability to accurately weigh and portion food items for evening service.
- Ability to follow recipes and kitchen procedures.
- Willingness to learn inventory counts, ordering, and other operational responsibilities.
- Clean and professional appearance (hair restraints or hair nets required when applicable).
Growth Opportunities:
We value hard work and reliability. The right candidate may have the opportunity to advance quickly into an opening shift lead position and take on additional responsibilities.
Bonus Qualifications:
- Enjoys keeping a clean and organized workspace.
- Interested in learning more about kitchen operations and leadership.
If you're motivated, dependable, and ready to be part of a growing local business, we'd love to hear from you.
Vacancy posted 21 days ago
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