Chef De Cuisine
$75k - $80kKisco Senior Living
Job Description The Chef de Cuisine @ The Fitzgerald supervises the preparation of all meals for residents, guests and associates. This position is an integral part of our heart of house, working side by side with the culinarians to ensure thehighest quality of seasonally prepared meals is served daily through various venues while maintaining excellent sanitation and cleanliness. Pay: $75,000-$80,000 What will I do every day? Instruct and educate culinary associates in diverse cuisines and new cooking equipment Manage and improve resident and family satisfaction and loyalty using a variety of listening andlearning methods, process improvement, and the anticipation of and responsiveness to needs and concerns Create exciting seasonal menu(s) in collaboration with the Culinary Services Director Mentor and grow dining associates Perform daily quality assurance testing on raw goods, plated foods and prepared meals Maintain excellent sanitation and cleanliness What will I need to be successful in this role? A passion for excellence Be a great team player Be a progressive and creative thinker Have a culinary certification A minimum of five years professional culinary experience in quantity food production, menu writing and kitchen management Special Requirements/Certifications I may need? A current Food Handler’s Certificate is required What’s in it for me? (Great Question!) Competitive pay Healthcare Benefits including Vision & Dental Matching 401k Paid Time Off Rewards and Bonus Opportunities Continuous Training and Growth Opportunities What do we do? We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements *Kisco Senior Living is an Equal Opportunity Employer #J-18808-Ljbffr
- ...Description The Chef de Cuisine serves as the senior culinary leader responsible for overseeing all kitchen and food service operations within a high-volume dining environment. Reporting to the DFAC Building Manager or Production Chef, this role leads all aspects of food...SuggestedWork at officeLocal areaShift work
Southern Foodservice Management
Fort Lee, NJ1 day ago $80k - $90k
...Job Description The Chef de Cuisine is the creative force and operational leader behind our kitchen, setting the tone for exceptional culinary experiences. At LifeWorks, this role brings refined cuisine to life across our sophisticated, design?forward environments,...SuggestedAramark
New York, NY3 days ago- ...Second de Cuisine (Sous-chef de Cuisine) H/F, Chef de Partie H/F CDD Exprience exige Rejoignez notre quipe New York ! Le Restaurant DANIEL, tablissement emblmatique du Chef de renomme internationale Daniel Boulud, recrute des professionnels passionns pour rejoindre...Suggested
- ...Chef de Cuisine – University of Nebraska Athletics Position: Chef de Cuisine – University of Nebraska Athletics Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities Trains...Suggested
Aramark
Brooklyn, NY1 day ago - Hilton is looking for an experienced Italian Chef de Cuisine to lead and manage kitchen operations. You will oversee the culinary team, ensuring high standards in food quality and customer service experiences in a fast-paced hospitality environment. The ideal candidate...Suggested
- ...Chef De Cuisine A leading hospitality group is seeking a dedicated Chef De Cuisine to lead kitchen operations and cultivate a highly engaged culinary team. This role offers the chance to make a direct impact on food quality, culture, and guest experience while contributing...Casual workWork at office
- ...Chef de Cuisine Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining...
$85k - $90k
...Chef De Cuisine We are seeking a talented, organized, and experienced Chef De Cuisine to lead our kitchen operations at Wollman Rink and deliver exceptional culinary experiences. The ideal candidate is a strong leader who thrives in a fast-paced environment and is passionate...Full timeSeasonal workWork at officeFlexible hours- ...SA Hospitality Group Chef De Cuisine SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded...Local areaImmediate startShift work
$70k - $75k
...Chef De Cuisine New York, New York As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of culinarians...Work experience placementShift workDay shift- ...Chef De Cuisine Are you a talented chef looking for a new opportunity with a great company culture? Do you always sweat the details and strive for excellence? Are you a natural-born leader who loves teaching and coaching members of their team? Boqueria Restaurant...Weekly payFull timePart timeCasual workWork at officeLocal areaFlexible hours
$80k - $90k
...Chef de Cuisine The Chef de Cuisine is the creative force and operational leader behind our kitchen, setting the tone for exceptional culinary experiences. At LifeWorks, this role brings refined cuisine to life across our sophisticated, design-forward environments,...- ...Chef De Cuisine Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. With a 3...Local areaImmediate startWorldwideShift work
$69.07k - $86.26k
...Chef De Cuisine Food Service Brooklyn, NY Full-Time/Regular NYU Langone HospitalBrooklyn is a full-service teaching hospital and Level I trauma center located in Sunset Park, Brooklyn. The hospital is central to a comprehensive network of affiliated ambulatory...Full timeLocal area- ...Job Description Job Description We are seeking a Chef De Cuisine to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-...
La Tiendita Taqueria Ny Llc
Astoria, NY12 days ago $95k - $110k
...CITY'S first Korean Steakhouse. At COTE, we follow a simple mantra: + + = Job Summary: The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans, operations, recipes,...Full timePart timeSeasonal workWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend workCOTE Miami
New York, NY7 days ago$85k
...About the Opportunity We are seeking an experienced Executive Sous Chef to lead the back-of-house operations for a fast-growing, high-volume restaurant concept in New York City. This role is ideal for a hands-on culinary leader who is passionate about food quality,...Casual workLocal areaGoodwin Recruiting
New York, NY4 days ago$90k - $105k
...customers. Our commitment to excellence extends to every aspect of our operations. Position Summary: As the Executive Sous Chef, you will play a key leadership role within the culinary team, working closely with the Executive Chef to oversee and support all...Weekly payFull timeWeekend workAfternoon shiftHappy Corner Hospitality Group
New York, NY8 days ago- ...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The... ...~ Experience in a Kosher kitchen and familiarity with kosher cuisine strongly preferred ~ Knowledge of ethnic and regional cuisines...Local areaRemote workFlexible hours
Compass Group, North America
Brooklyn, NY5 days ago - ...Executive Sous Chef at Datadog As an Executive Sous Chef at Datadog, you will play a key role in supporting successful culinary operations with a strong emphasis on commisary and catering services. This is an excellent opportunity for a hands-on culinary leader who...Monday to FridayAfternoon shift
Compass Group
New York, NY2 days ago $85k - $90k
...Executive Sous Chef - LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood...Hourly payFull timeShift workWeekend workAfternoon shiftLobster Place
New York, NY4 days ago$91k - $115k
...hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive... ...staff management, administrative responsibilities and classical cuisine. ~ Possess strong leadership, communication, organization and...Hourly payFull timeFlexible hoursHyatt
New York, NY4 days ago- ...Executive Sous Chef The group behind The Corner Store, The Eighty-Six and Or'Esh is opening a new concept soon in West Village and is actively seeking an Executive Sous Chef! Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentality...Temporary workFlexible hours
Golden Nugget Hotels & Casinos
New York, NY3 days ago $70k - $80k
...The Corner Store, The Eighty-Six and Or'Esh is opening a NEW CONCEPT soon in West Village and is actively seeking an Executive Sous Chef! Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentality-driven by our commitment to...Temporary workFlexible hoursLandry's
New York, NY4 days ago- ...Executive Sous Chef Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet... ...least two years of experience were as Executive Sous Chef or Chef De Cuisine. Extensive knowledge of international cuisines and...Apprenticeship
Princess Cruise Lines
New York, NY5 days ago - ...Executive Sous Chef Opportunity at Carmine's For over 35 years, Carmine's has been serving up legendary Southern Italian feasts that... ...team. If you're a natural leader with a love for Italian cuisine and a talent for mentoring others, this is your opportunity to shine...Shift work
Alicart Restaurant Group
New York, NY8 days ago $80k - $95k
...team to execute unique menus? Are you diligent in preparing an out-of-this-world eater experience? We need an Executive Sous Chef who can spice up our menus, works well in a fast-paced environment, and is responsive to the needs of our clients. We put a...Full timeWork at officeMonday to FridayFlexible hoursShift workWeekday workSifted
New York, NY3 days ago$70k - $90k
...Executive Sous Chef Betterment HQ - New York City About Betterment Betterment is a leading, technology-driven financial services... ...Chef and participating in the production of innovative cuisine in a corporate dining setting. This role is based out of our...Temporary workWork at officeLocal areaFlexible hoursBetterment
New York, NY4 days ago$70k - $90k
...core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine in a corporate dining setting. This role is based out of our NYC...Temporary workWork at officeLocal areaFlexible hoursGoToMeeting
New York, NY4 days ago- ...Chef de Cuisine Pastry- FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift
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