Restaurant General Manager

Join Our Team as a General Manager at Roanoke Hospitality! Why Work With Us? We offer competitive wages, valuable benefits, and the chance to grow with a dynamic hospitality group. About the Role As General Manager, you’ll oversee all aspects of daily operations, ensuring a high standard of quality for both front‑of‑house and back‑of‑house teams. You will be a hands‑on leader with at least 3 years of experience as a General Manager, excelling at managing restaurant operations, financial performance, and outstanding guest service. You’ll inspire your team and foster a positive, professional environment every day. What We Offer Health, vision, and dental insurance Complimentary meals during shifts Paid vacation and sick time Free parking & public transportation Quarterly bonus opportunities More! What You Bring In-depth knowledge of restaurant operations, financial management, and systems Proven organizational and leadership abilities Proficiency in Microsoft Word, Excel, and Outlook Excellent verbal and written communication skills in English Ability to stand and walk for 8–12 hours per shift Capacity to lift up to 30 pounds and perform physical tasks required in a busy restaurant environment If you’re ready to take the next step in your hospitality career with a company that values your skills and dedication, we’d love to hear from you. Apply today and grow with Roanoke Hospitality! Roanoke Hospitality is an Equal Opportunity Employer. #J-18808-Ljbffr Roanoke Hospitality