Research Assistant III

Research Assistant III

Perform quality testing to assist the MSUBreeding Programs develop improved varieties for Montana producers.

Under the supervision of Cereal Quality Lab manager, Prashant Kumar, the Research Assistant IIIs will perform the following duties:

• Catalog and clean all incoming samples
• Measure and report whole seed composition
• Measure milling yield and flour properties
• Measure bread and noodle quality
• Conduct various tests for department researchers and graduate students
• Provide daily supervision, instruction and delegation of laboratory duties to student employees
• Conduct tours of the Cereal Quality Laboratory to interested parties including children, farmers, college classes, professors, and/or legislators
• Maintain a clean work area
• Clean glassware and perform general maintenance of laboratory equipment
• Other related duties as assigned

Two years post-secondary education or equivalent combination of relevant education and experience. Demonstrated competence utilizing computer equipment and computer programs such as word processing, spreadsheets, database management, etc.

Degree in biology, plant science, botany or related field. Agricultural research experience. Working knowledge of quality standards for grain. Supervisory experience.

Establish and maintain effective working relations with a diverse group of co-workers in a team-oriented environment. Possess the ability to work effectively both independently and collaboratively with co-workers. Prioritize workplace safety at all times. Consistently exercise initiative and good judgement. Be self-motivated and complete tasks with minimal supervision. Possess effective written, oral, and interpersonal communication skills. Demonstrate organizational and time management skills. Perform tasks with a high degree of accuracy and close attention to detail. Communicate information, procedures, and directions clearly and accurately. Demonstrate competence maintaining accurate and detailed laboratory records. Maintain confidentiality of records and information. Professionally represent the Cereal Quality Lab/MSU and its programs to others in a professional and courteous manner.

Duties are accomplished while standing for several hours at a time. Ability to effectively work with plant materials in a dusty and noisy environment while wearing appropriate safety equipment. Ability to maneuver incoming samples weighing up to 50 pounds.

This position is not eligible for new sponsorship. Montana State University is an equal opportunity employer. MSU does not discriminate against any applicant on the basis of race, color, religion, creed, political ideas, sex, sexual orientation, gender identity or expression, age, marital status, national origin, physical or mental disability, or any other protected class status in violation of any applicable law. In compliance with the Montana Veteran's Employment Preference Act, MSU provides preference in employment to veterans, disabled veterans, and certain eligible relatives of veterans. To claim veteran's preference, please complete the veteran's preference information located in the Demographics section of your profile.

Required Documents

1. Resume
2. Cover Letter