Dietary Aide Supervisor

Dining Services Shift Supervisor

Pay: $18.00 per hour
Location: Tulsa, OK 74137
Shift: Monday-Friday | Day & Evening Shifts (Opening & Closing Responsibilities)
Job Type: Temp-to-Hire
Job Order #: 125177

Position Overview

We are seeking an experienced Dining Services Shift Supervisor to oversee daily food service operations at a retirement community in Tulsa, OK . This leadership role is responsible for supervising kitchen and dining staff, ensuring meals are prepared and served on schedule, and maintaining the highest standards of food safety, sanitation, and customer service.

The ideal Dining Services Shift Supervisor is organized, dependable, and passionate about creating a positive dining experience for residents and guests while supporting a collaborative team environment.

Required Experience & Skills
• Previous supervisory or leadership experience in food service required
• Experience with quantity food production, kitchen operations, or dining services management
• Knowledge of sanitation, food safety, and workplace safety standards
• Strong communication, organizational, and multitasking abilities
• Ability to make decisions quickly, delegate responsibilities, and work effectively under pressure
• High school diploma or equivalent preferred
• Must be able to pass a background check
• Reliable attendance and strong work ethic REQUIRED

Essential Duties & Responsibilities
• Supervise dining services staff during assigned shifts and ensure compliance with department standards
• Monitor meal preparation and service to ensure food is served promptly and according to schedule
• Review staffing schedules, identify coverage needs, and communicate concerns to management
• Coordinate catering functions and special meal events for efficient execution
• Maintain cleanliness, sanitation, and food safety standards throughout kitchen and dining areas
• Conduct sanitation inspections and ensure compliance with health and safety regulations
• Report equipment maintenance issues and safety concerns promptly
• Assist with employee training, orientation, coaching, and performance support
• Handle initial employee disciplinary matters in the absence of the Dining Services Manager
• Complete administrative tasks and maintain effective communication with management and staff
• Foster a professional, customer-focused environment that promotes resident satisfaction and teamwork

Preferred Qualifications
• Experience in healthcare, retirement community, or hospitality dining services
• Customer service and team leadership experience
• Basic scheduling, clerical, and administrative skills
• Familiarity with food service compliance standards and inspections

Physical Requirements
• Frequent standing and walking throughout the shift
• Ability to lift, carry, push, and pull food service supplies and equipment
• Ability to work in hot, cold, and fast-paced kitchen environments
• Ability to bend, stoop, climb, and perform repetitive tasks as needed

Work Environment
• Commercial kitchen and dining facility within a retirement community
• Exposure to food service equipment, cleaning chemicals, heat, cold, and busy meal service periods
• Fast-paced environment requiring excellent organization and communication
• Strict adherence to sanitation, safety, and food handling procedures required

Why You'll Want This Opportunity
• Stable Monday-Friday schedule with leadership responsibilities
• Opportunity to make a positive impact on residents' daily experience
• Collaborative team environment focused on service excellence
• Long-term opportunity with growth potential
• Competitive pay and rewarding work in a community-focused setting

Ready to Apply?

Apply today for immediate consideration or call/text us at View phone number on click.appcast.io for more information.

You can also walk in and apply at:

1531 E. 2nd St.
Tulsa, OK 74120
Monday-Friday | 8 AM - 4 PM

Stand-By Personnel