Artisan Pastry Chef — Fermentation & Hand Moulding
Brasserie Bread
Brasserie Bread, Australia’s leading wholesale artisan bakery, is seeking qualified Bakers and Pastry Chefs to join our production facility in Botany, NSW. This role is ideal for those passionate about artisan baking techniques and eager to work with an experienced team.
The successful candidates will be expected to work flexible shifts including late nights and early mornings, demonstrate a clear understanding of baking processes, and uphold high standards of safety and presentation in their work.
#J-18808-LjbffrVacancy posted 1 day ago
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