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Cook

Tony Sacco's

Kitchen Team Member/Cook

You'll work directly within the heart of house as a Kitchen Team Member/Cook. You will work in multiple stations, creating exceptional culinary experiences for our guests.

Requirements:

· You are a minimum 16 years of age

· Prior experience working in a restaurant or culinary skills are preferable but not necessary

· Must be able to work on feet for long periods of time

· Must be able to handle a fast-paced, high-intensity job setting

Will Be Provided:

· Food safety basic training

· Station training typically lasts up to two to three weeks and includes thorough visual, verbal, and hands-on demonstration

Benefits:

We foster a winning culture and organization, where our team members enjoy a high energy environment and gain experience for a lifetime. What else is in it for you? Flexible schedule options, discounted meals, medical, dental, vision, life insurance options*, PTO*, 401K*, and

advancement opportunity to name a few.

*Subject to availability and certain eligibility requirements.

Benefits:

Flexible schedule

Paid time off

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k)

401(k) matching

Employee discount

Paid training

Vacancy posted 2 days ago
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