Kitchen Lead/Sous Chef
Vintage Vine 100
Sous Chef / Kitchen Lead
Vintage Vine is an upscale wine bar in Franklin, TN, known for its curated wine selection, handcrafted cocktails, and elevated shareable cuisine. We're seeking a passionate Sous Chef / Kitchen Lead to help shape and grow our culinary program. The ideal candidate leads by example, thrives in a fast-paced environment, and is committed to quality, consistency, presentation, and exceptional hospitality. This role offers the opportunity to make a meaningful impact on our evolving kitchen while working alongside a supportive leadership team. We offer competitive pay, shift meals, and opportunities for career growth and advancement as we continue to expand, including potential leadership opportunities at our downtown Nashville location.
Vintage Vine 100- ...Franklin, TN is seeking a Cook to prepare food according to menus and recipes for residents and guests. You will work with a dedicated kitchen team in a fast-paced environment and have opportunities to grow within the company. The role requires a High School diploma or...Suggested
- ...AM Sous Chef Position at Southall Southall is a premier destination bringing nature, produce... ...day and in-room dining emanates from its kitchen. The vibe is elegant but casual. January,... ...and lunch service Hire, train, lead, coach and ensure team accountability...SuggestedWeekly payTemporary workCasual workSeasonal workWeekend workDay shiftAfternoon shift
$60k - $70k
...Sous Chef $60,000 - $70,000 / year Hiring Immediately Why Flower Child? ~ Competitive Pay and incentive opportunity ~ Medical... ...OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement...SuggestedImmediate startShift work- ...Job Description POSITION SUMMARY Lead daily culinary operations across Firefly’... ...and cost controls. Establish consistent kitchen standards through organized preparation,... ...operating needs. · Supervise and develop Sous Chefs and culinary teams through training, service...SuggestedSeasonal workAfternoon shiftEarly shift
- ...Restaurant Sous ChefAre you a hardworking, service-minded leader with a real passion for the... ...position in Brentwood, TN.As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building...Suggested
$95k - $105k
...Description Job Description Executive Chef Compensation: $95,000 - $105,000 + 25%... ...an experienced, hands-on Executive Chef to lead a high-volume, chef-driven culinary operation... ...culinary leader who combines strong kitchen expertise with financial acumen, operational...Seasonal work- ...Kitchen ManagerOversee all kitchen operations, managing staff, creating menus, and controlling the budget. Key duties involve ensuring... ...schedule, and manage all kitchen staff, including line cooks, sous chefs, and assistants. Foster a positive and productive work...
- ...Job Description Job Description Kitchen Manager – Scratch Kitchen | People-First Culture We’re looking for a passionate Kitchen... ...systems, this is the opportunity for you. What You’ll Do Lead a People-First Kitchen Build, coach, and inspire a high-...Weekend workAfternoon shift
- ...brunch Why Would You Want To Work Here? WE DO DAYS! Work a full-time job and be home for dinner! Ruby NEEDS: An experienced Kitchen Manager who is excited about running a growing brunch-only concept restaurant. Ruby WANTS: A motivated morning person who can...Full timeDay shift
- ...Executive Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success... ...Invited! Job Summary: The Executive Chef is responsible for leading all Kitchen operations, ensuring the delivery of high-quality, creative,...Full timeTemporary workPart time
- ...Executive Chef Hiring Immediately Why Culinary Dropout? Competitive pay and incentive opportunity Medical, dental, and vision... ...OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement...Immediate startShift work
- ...patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Maintain appropriate levels of...Flexible hours
- Chick-fil-A : Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive... ...focused setting. As a highly skilled Kitchen Director, you will lead a talented team and contribute to delivering delicious food...Full timeFlexible hoursNight shiftDay shift
$95k - $100k
...Job Description Job Description Position Title: Executive Chef Salary: $95,000 - $100,000 Other Forms of Compensation: Benefits A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known...Local areaFlexible hours$100k
...standards while developing marketing acumen Financial : Ability to understand sales growth, cost management, and profit growth Kitchen Management : Ensure food safety, maintain product inventory and develop the culinary skillset to prepare all entrees at the...Full timeFlexible hours- ...Training, Host Training, Bartender Training, Server Assistant Training, Banquet Server Training, Beverage Cart Attendant Training, Kitchen, Employee Training, F&B Refresh Training, Culinary Safety, Food Safety, and Alcohol Safety.Must be able to stand, walk, and perform...Full timeTemporary workPart timeShift workDay shiftAfternoon shift
- ...or part time Restaurant Supervisor for our Franklin, TN location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Columbia Ave. in order...Full timePart timeCurrently hiringImmediate startShift work
$20 per hour
...culture in shift management responsibilities of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- Beverage Supervisor The Beverage Supervisor is responsible for directing all activities of the beverage department. Legends Global is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service...Local areaFlexible hoursNight shiftDay shift
- Taco Bell - Columbia Ave. is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Franklin, TN. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards...Full timePart timeFlexible hoursShift work
$10.5 - $17.5 per hour
.... You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper... ...cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High...Full timePart timeImmediate start- NHC Place Cool Springs in Franklin, TN is hiring a Cook for a full-time role. You’ll prepare and serve meals that meet dietary guidelines, while maintaining portion control and presentation. Work closely with the dietary team to accommodate resident needs in a fast-...Full time
- ...CKE Restaurants Holdings, Inc is seeking an International Restaurant Excellence & Training Manager to lead training strategy across countries, roll out new products, and raise operating standards. The role partners with International Operations Management, develops...
- ...following established menus and dietary guidelines • Ensure proper portion control and presentation • Maintain a clean and organized kitchen workspace • Work closely with dietary team members to meet patient and resident needsWhat we're looking for: • Self-motivated with...Weekend work
- ...Responsibilities Champion and actively educate on Southall service standards and Forbes Five-Star service principles to all relevant team members Lead, coach and hold accountable line and supervisory-level Team Members in each outlet Manage daily operations of each venue, ensuring...Weekly payFull timeTemporary workPart timeSeasonal workWeekend workAfternoon shift
- ...recognition for all you doRetirement celebration programAnd more!Day-to-day ingredients — responsibilitiesAs a Shift Leader, you will:Lead shift management to maintain quality, service, and cleanliness standards.Coach, train, and motivate Family Members — helping new...Temporary workShift workNight shiftDay shiftAfternoon shift
$20.75 per hour
...culture in shift management responsibilities of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting...Bi-weekly payWeekly payFull timeWork at officeFlexible hoursShift workAfternoon shift$14 - $18 per hour
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met. Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift- Cook Job at Miller's Ale HouseGuests come to Miller's Ale House restaurant to have good times and great food so much that we're growing and hiring Cooks immediately. From our signature hand-breaded, boneless chicken zingers to delicious steaks and pasta to salads and robust...Immediate startShift workNight shiftWeekend work
- .... You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper... ...cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High...Full timePart time
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