Restaurant Operations Leader
Teriyaki One
Teriyaki One in New York, NY is seeking a Store Manager to oversee all aspects of restaurant operations and lead a high-performing team. You will drive customer service, food quality, inventory, and financial results while upholding food safety and guest satisfaction. Responsibilities include recruiting, onboarding, coaching, evaluating performance, managing attendance and discipline, and developing future leaders. You will ensure regulatory compliance and coordinate offboarding when needed. #J-18808-Ljbffr
Vacancy posted 2 days ago
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