Line Cook
$19 - $22 per hourNaked Farmer Careers
Location: 4306 W. Gandy Blvd Tampa, FL 33611 Compensation: $19-22 per hour (this position shares in tip pooling!) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens the connection between farmers and the community. ABOUT THE ROLE: As a Line Cook, you'll be an integral part of our culinary team, working alongside our chefs to cook and serve delicious food. Your responsibilities will include mastering various cooking stations and ensuring that every dish is prepared to our high standards. You'll become proficient in our recipes and processes, serving as a reliable resource for both our team and our guests. BENEFITS: Competitive salary and a vibrant work culture Profit-sharing incentives Annual paid vacation Affordable health, dental, and vision insurance Opportunities for career progression within our rapidly growing company A complimentary Naked Farmer meal daily At Naked Farmer, we are cultivating the next generation chefs. Our scratch-based kitchens are a hub for individuals passionate about real, good food. In the role of Line Cook, you will be the backbone of our kitchen, working together with our chefs to uphold the highest standards in our scratch-based restaurant. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season. You will work alongside and inspire those eager to share their love for cooking. As part of our community, you will engage in ongoing education, flavor discovery, and the pursuit of culinary excellence. If you are driven by a sense of purpose and a craving for shaping the future of food, join us on our mission to build a better food system. YOU WILL: Prepare, mix, and cook a variety of foods using our recipes as a guide and your tastebuds as validation. Learn and work across different kitchen stations, enhancing your skills each day. Support the team during all service times, helping out as needed. Handle multiple tasks in the kitchen, standing and moving for extended periods. Uphold Naked Farmer's food safety and cleanliness standards. Meticulously handle, prepare, and produce food while maintaining the highest levels of cleanliness. Operate with a sense of urgency, dedication, and precision to deliver consistently high-quality food in our fast-paced culinary environment. YOU HAVE: A passion for real, good food and a willingness to learn new culinary skills. Strong work ethic and reliability Ability to meet the job's physical demands, such as lifting up to 50 pounds, with or without accommodations. Team-oriented mindset, with a focus on supporting the restaurant's overall success. Commitment to providing excellent service to both team members and guests. Attention to detail and the ability to address and solve problems. Eagerness to grow within our kitchen team. ABOUT NAKED FARMER: Born during a global pandemic, Naked Farmer quickly adapted, delivering fresh food directly from farm to doorstep. Our ethos is founded on resilience, transparency, and telling the story of the farmers behind our local food supply. With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs. Currently operating six restaurants in Tampa Bay and South Florida, we are in the process of adding six more across the state over the next 18 months. And yes, all employees enjoy complimentary Naked Farmer meals every day—don't miss out on the sweet potatoes. Join us as we build the future of food together. Apply for this job * indicates a required field First Name * Last Name * Email * Phone * Resume/CV * Enter manually Accepted file types: pdf, doc, docx, txt, rtf Can you lift up to 50 pounds with or without reasonable accomodation? * Select... Are you legally authorized to work in the United States? * Select... Do you have dependable transportation to get you to/from work each day? * Select... Have you ever been convicted of a felony offense? * #J-18808-Ljbffr
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$14 per hour
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- ...ingredients for menu items Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours Maintain accurate food... ...other related duties as assigned. What You'll Bring Previous line cook or kitchen experience preferred, ideally in a high-volume setting...Flexible hoursShift workWeekend workAfternoon shift
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- ...with laid-back energy, rooted in local pride and built for real connection. We have full-time and part-time positions for dedicated line cooks. You'll work alongside our Executive and Sous Chefs to keep service sharp, stations stocked, and food executed to specifications....Full timePart timeLocal areaFlexible hoursShift workNight shiftWeekend workEarly shift
- ...work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room,...Work at officeLocal areaWorldwideNight shiftWeekend workDay shift
- ...Line Cook Under direction of the Manager, Executive Chef and/or Sous Chef, the Cook II performs skilled production of all types of food for patients, staff and visitor consumption, including therapeutic diets. The primary purpose of the Cook II position is to provide...Full timeRemote workShift work
$17 - $19 per hour
...and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room,...Full timeSeasonal workWork at officeWork from homeNight shiftWeekend workDay shift- ...Line Cook The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill...Shift work
- ...Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook with Sauté & Pasta experience to join the team at our busy restaurant. In this position, you will be responsible for using high-...Flexible hours
- ...Three Oaks Hospitality in Tampa is seeking dedicated line cooks to join a fast-paced kitchen team. You’ll work with Executive and Sous Chefs across prep, sauté, grill, and more, ensuring stations are stocked and food is prepared to specifications. This role requires availability...Night shiftWeekend workEarly shift
- ...state and local regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency. Your mission is to...Local areaNight shiftWeekend work
- ...Line Cook BOH Line Cook Main Responsibilities of a Line Cook: Cooking and completing items in a timely manner Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown of the station Arranging and organizing the stations on...Flexible hoursShift work
- ...Torsap Thai Kitchen in Tampa, Florida is seeking a line cook to prepare food according to restaurant guidelines. Applicants should have a minimum of two years of experience, along with a basic understanding of cooking and food handling procedures. Responsibilities include...
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$18 - $20 per hour
...fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins. NOW HIRING: ~ Line Cooks We'd like for our Team Members to have: ~1+ year of chef / cooking experience preferred ~ Previous casual dining...Casual workImmediate start- ...HHM Hotels in Tampa, FL is seeking a Cook III to prepare items according to recipes and standards, delivering quality cuisine while maintaining a safe, sanitary work environment. You will follow established procedures, handle prep work, and contribute to a high-energy...Weekend work
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- ...Job Description The Line Cook is an important role within Cru Hospitality Group (CHG) that is responsible for preparing and cooking the best possible food that we serve our guests. The Line Cook fulfills any duties assigned to them by the management team in a professional...Shift work
$41.6k - $52k
...thoughtfully crafted dishes for lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high-energy kitchen. You'll prep, cook, and plate delicious dishes across stations like Pantry, Pastry,...Part timeLocal areaNight shiftWeekend workDay shift
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