Breakfast Server
$18 - $35 per hourAnother
Position Description: Are you enthusiastic about meeting new people and creating a positive impact on their day? If so, we invite you to join the team at Another Broken Egg Café as a Server. In this role, you'll be the face of our restaurant, ensuring every Guest has an outstanding dining experience. Your friendly demeanor, attention to detail, and ability to thrive in a fast-paced environment will help us maintain our reputation for exceptional service. As a Server, you'll be responsible for providing attentive, personalized service, making Guests feel welcome from the moment they arrive until the moment they leave. You'll play a key part in making each visit memorable and enjoyable. Key Responsibilities:
• Warmly greet Guests upon arrival, take accurate orders, and deliver food and beverages promptly with a positive attitude.
• Efficiently and precisely enter orders into the point-of-sale system to ensure accuracy and timely service.
• Maintain cleanliness and organization of the dining area, ensuring that tables, chairs, and service stations are always fully stocked and ready for Guests.
• Collaborate with fellow team members to ensure seamless service and address any Guest needs quickly and effectively.
• Complete assigned side work and preparation tasks at the beginning, during, and end of your shift to support smooth restaurant operations.
• Respond quickly and courteously to Guest questions, special requests, or concerns to ensure complete satisfaction and a positive experience. Job Qualifications:
• Outgoing, energetic, and reliable team player who is passionate about providing excellent service.
• Physically able to lift up to 30 lbs and remain on your feet for 6-10 hours at a time.
• Comfortable working in a high-energy, fast-paced environment while maintaining a positive, can-do attitude.
• Previous experience as a server is preferred, but we are willing to train candidates who demonstrate the right attitude and commitment.
• Seeking candidates who can commit to long-term employment, ideally a year or more, to grow with our team.
• Minimum age of 18 years (or as required by state law).
• High school diploma or GED preferred but not mandatory. Compensation & Growth: You'll typically be assigned 3-4 table sections per shift, and your tips are yours to keep. Hourly earnings typically range from $18 to $35, depending on your performance and Guest satisfaction. We're a company that values internal growth-most of our managers started as a Server, so there are real opportunities to advance your career with us. Join our team to enjoy a rewarding position with great earning potential and the chance to develop valuable hospitality skills while working in a supportive and fun environment!
Work schedule
• Warmly greet Guests upon arrival, take accurate orders, and deliver food and beverages promptly with a positive attitude.
• Efficiently and precisely enter orders into the point-of-sale system to ensure accuracy and timely service.
• Maintain cleanliness and organization of the dining area, ensuring that tables, chairs, and service stations are always fully stocked and ready for Guests.
• Collaborate with fellow team members to ensure seamless service and address any Guest needs quickly and effectively.
• Complete assigned side work and preparation tasks at the beginning, during, and end of your shift to support smooth restaurant operations.
• Respond quickly and courteously to Guest questions, special requests, or concerns to ensure complete satisfaction and a positive experience. Job Qualifications:
• Outgoing, energetic, and reliable team player who is passionate about providing excellent service.
• Physically able to lift up to 30 lbs and remain on your feet for 6-10 hours at a time.
• Comfortable working in a high-energy, fast-paced environment while maintaining a positive, can-do attitude.
• Previous experience as a server is preferred, but we are willing to train candidates who demonstrate the right attitude and commitment.
• Seeking candidates who can commit to long-term employment, ideally a year or more, to grow with our team.
• Minimum age of 18 years (or as required by state law).
• High school diploma or GED preferred but not mandatory. Compensation & Growth: You'll typically be assigned 3-4 table sections per shift, and your tips are yours to keep. Hourly earnings typically range from $18 to $35, depending on your performance and Guest satisfaction. We're a company that values internal growth-most of our managers started as a Server, so there are real opportunities to advance your career with us. Join our team to enjoy a rewarding position with great earning potential and the chance to develop valuable hospitality skills while working in a supportive and fun environment!
Work schedule
- Day shift
Vacancy posted 5 days ago
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