Seafood Manager

Description Market of Choice in Eugene is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice in Eugene is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned, local company with excellent benefits and opportunity for professional development. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES Supervision, scheduling and training of all Meat department employees Organization of all Meat Department duties Maintaining positive customer relations Training and development of Meat Department employees Logging/processing invoices and taking inventory Expense control and enforcement of company policies Helping in any capacity needed within the department Maintain Health and Safety sanitation requirements Ensure that there is accurate product pricing and labeling Qualifications The ideal applicant will be a strong leader, have excellent communication and interpersonal skills. Additionally, they must have previous meat cutting and management experience. Open availability is preferred. You must be 18 years or older. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants. #J-18808-Ljbffr