Registered Dietitian
$35 per hourMetz Culinary Management
Position: Bariatric Dietitian/Part Time Location: St. Mary's Health Center / Lewiston, ME Pay: $35/hour Join a growing Bariatric Program and make a lasting impact. Metz Culinary Management is seeking a passionate, driven Bariatric Dietitian to help build and shape an expanding program. This is a unique opportunity to play a key role in program development while providing high-impact nutrition counseling to patients on their weight loss journey.
REQUIREMENTS: • BS Degree in Food Service Management, Nutrition, or Dietetics (Masters Preferred) • Registered Dietitian and Licensed RD • Experience with specialized nutritional dining software required • Experience in a Contract Dining facility setting preferred • Electronic Medical Records • Nutrition Education Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success. As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry. We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
- Provide individualized, evidence-based nutrition counseling
- Partner with an interdisciplinary bariatric team
- Contribute to program growth, innovation, and patient success
- Build meaningful, long-term patient relationships
REQUIREMENTS: • BS Degree in Food Service Management, Nutrition, or Dietetics (Masters Preferred) • Registered Dietitian and Licensed RD • Experience with specialized nutritional dining software required • Experience in a Contract Dining facility setting preferred • Electronic Medical Records • Nutrition Education Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success. As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry. We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
Vacancy posted 1 day ago
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