Kitchen Team Members

We offer: Competitive wages Medical, dental, and vision insurance On the job training Free Uniforms Meal discounts Career advancement opportunities Paid time off for eligible team members Daytime/Evening hours Weekend shifts Flexible schedules And much, much more! Qualifications: Previous fast-service kitchen experience preferred A genuine smile! Good communication skills Dependability Excited to come to work Like to keep busy in a fast-paced environment At least 18 years old Enjoys on the job training Enthusiastic work ethic Energetic Go-getterFLUENT IN SPANISH A PLUS! We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious. #J-18808-Ljbffr