Prep Cook
Cuba Libre Restaurant & Rum Bar
Join Our Team
If you love phenomenal Cuban food, Latin music and exciting nightlife, consider joining our team!
We are looking for experienced day shift hourly prep cooks available within the range of 7am-3pm Monday-Friday. You could also be scheduled on weekends or in the evening for events or holidays. We run a high quality scratch kitchen. It is fast-paced and we expect you to be able to work quickly and as part of a team, closely following recipes and instructions. A good candidate for this job is a person who can prioritize tasks, pay attention to detail, and be a problem-solver.
Prep Cook, Saucier or Butcher Job Requirements:
- 2 years previous experience as a prep cook, saucier, or butcher.
- The advantage goes to candidates with a diploma from a culinary school, a food handler certificate such as Servsafe, or the local equivalent.
- Adhere to food safety standards.
- Strong culinary and knife skills.
- Be at least 18 years of age.
- Must be eligible to work in the United States.
We are an equal opportunity employer. We foster an inclusive work environment characterized by respect, learning, growth, and accountability.
Work Schedule
- Weekend availability
- Holidays
- Employee discount
- Paid training
Benefits
Vacancy posted 6 days ago
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