Bartender

Description

Responsibilities:

• Receive and prepare beverage orders from customers and cocktail servers
• Mix alcoholic and non-alcoholic beverages according to memorized standard beverage recipes
• Serve beverages, using repetitive motions, in accordance with established service procedures
• Operate cash register, complete transactions according to procedures, and maintain accurate bank
• Maintain cleanliness of bar area by removing used glasses, napkins, emptying ashtrays, and wiping bar top
• Greet and communicate with guests in a friendly, courteous manner
• Prepare written requisitions and orders for bar stock
• Maintain and replenish ice supply

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Qualifications
Experience Must be able to obtain/maintain any necessary licenses and/or certifications (preferred)
Must be able to lift, carry, and maneuver up to 25 pounds (preferred)
Must be able to stand and walk for duration of shift (preferred)
Must have excellent customer service and communication skills (preferred)
Previous experience as a bartender preferred (preferred)
Must be at least 21 years of age (preferred)


Equal Opportunity Employer


This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.