Profit-Driven Restaurant Manager

Workstream is seeking a Restaurant Manager to oversee operations at IHOP in Andersonville, Indiana. This role involves managing sales growth and profitability while ensuring high standards of quality and service. Responsibilities include supervising employees, implementing training programs, and ensuring compliance with regulations. Candidates should have a high school diploma and related experience, along with strong communication and supervisory skills. Position offers a dynamic work environment with operational responsibilities. #J-18808-Ljbffr